Reservations and Inquiries

TEL 03-6204-2755

Yakiniku Meat Taisho Premium Course ★ 13 dishes in total ※ 2 hours all-you-can-drink included 8,000 yen (tax included)

Yakiniku Meat Taisho Premium Course ★ 13 dishes in total ※ 2 hours all-you-can-drink included 8,000 yen (tax included)

8000 yen(Tax included)

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You're sure to be full with top-quality salted tongue, Kuroge Wagyu beef head belly, Kuroge Wagyu beef lamp, premium kalbi, premium loin, thick-cut skirt steak, and more! This is a 6,000 yen (tax included) course that includes only the food ♪ *An additional fee is charged for all-you-can-drink.

Course menu

・Today's assortment of three appetizers

・Yakiniku classic choregi salad

・【Salted Yakiniku】

Upper tongue salt

Wagyu beef head belly

Wagyu beef rump

・【Yakiniku with sauce】

Specially selected Japanese black beef ribs

Premium loin of Japanese black beef

Thick sliced skirt steak

·Seafood pancake

・Japanese black beef rib roast steak

・ Assorted hormones

· Stone-cooked bibimbap

· Today's dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 2 hours
Tuesday: 2 hours
Wednesday: 2 hours
Thursday: 2 hours
Friday: 2 hours
Saturday: 2 hours
Sunday: 2 hours
Holidays: 2 hours
Day before holiday: 2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/04/10 update

焼肉 ミート大将

やきにく みーとたいしょう

  • Address
    東京都江東区豊洲5-6-36 豊洲プライムスクエア2階
  • Access
    Approximately 5 minutes' walk from Tokyo Metro Yurakucho Line Toyosu Station Exit 6a/Yurikamome Toyosu Station Approximately 6 minutes' walk from Yurikamome Exit 2B
  • Tel
    03-6204-2755
  • Business hours
    Mon-Fri: 11: 00-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 23: 30 (Cooking LO 23: 00 drink LO 23: 00) Saturdays, Sundays, holidays, and days before holidays: 11:30~23:30 (Food LO 23:00 Drinks LO 23:00)
  • Regular holiday
    We are open all year round! All of our staff are looking forward to your visit.